For a more laid back, “laissez les bon temps rouler” (let the good times roll!) feel, head over to the Atchaflaya. Don’t be fooled by the establishment’s calm though, reservations are HIGHLY suggested. Although the food is great at all times, they are well-known for their Bloody Mary bar on Sundays. Don’t worry if you can’t make it, they have a constantly rotating craft cocktail menu. Be sure to get the shrimp & grits, with Andouille sausage and the creamiest grits in the city.