Tadich Grill claims to be the oldest restaurant in the city as it started as a coffee stand during the Gold Rush! Due to this, there is some classic, California historical background there. It has a classic, clean and vintage appeal with excellent service. The food is phenomenal. Any seafood is highly recommended, most especially the famed cioppino. When paired with their delicious, buttery garlic bread, it just can’t be beat! Careful of your clothes though! You’re given a bib but that seafood dish can be messy!