Seattle is known for seafood, and Anthony’s won’t disappoint you in that area. Located scenically on the water, Anthony’s is known for fresh, seasonal selections. Whether it’s Halibut, Sockeye, or Salmon, they pick each one for a quality selection. Try the pan-fried oysters to start, and get the Dungeness Crab Cakes as an entree to really feel satisfied. Savor your meal as you watch the sunset over Elliott Bay.
Photo Credit: ©Anthony's Restaurant